Brunch Menu
(served on Saturday from 11:30 am to 4:00 pm)
Brunch Plates
All sandwiches are served with regular fries and a pickle.
Substitute seasoned fries to any sandwich for $1.00.
Substitute fries for a side salad for $1.50.
Griddled French Toast
Served with a pineapple-ginger compote and warm maple syrup.
$6.99
Steak Tips and Eggs
Our delicious steak tips served with two eggs any style and Japanese hash browns.
$8.99
Veggie Omelet
Served with our Japanese hash browns.
$6.99
Omelet du Jour
Our chef’s omelet of the day.
$7.99
Create Your Own Omelet
Start with three eggs and take it from there . . .
$4.99
$0.75 for each additional add-in
Two Egg Breakfast
Two eggs any way you want them. Served with Japanese hash browns
and your choice of crispy bacon or sausage.
$5.99
Three Stacks
Three light and fluffy pancakes served with warm maple syrup.
$5.99
Pancakes du Jour
Our chef’s pancakes of the day.
$6.99
Thick-Cut Stuffed French Toast
French toast stuffed with sweet cream cheese and fruit.
$7.99
Breakfast Burrito
Made with scrambled eggs, sausage, salsa, Monterey Jack and Cheddar cheese
served with Japanese hash browns.
$6.99
Double-Decker Breakfast Sandwich
Breakfast sandwich of Champs! Made with two eggs, two slices of American cheese,
and your choice of crispy bacon or sausage sandwich between two English muffins.
7.99
Sides
Toast $0.99 English Muffin $1.99 Crispy Bacon $1.99
Sausage Patty $1.99 Eggs $0.99 Japanese Hash Browns $2.99
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